Beyond Bread | Bite
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All our soups and sandwiches are made fresh using seasonal ingredients that are local and organic whenever possible. We always have a few staples kicking around to satisfy your cravings. However, our menu is constantly evolving. Check out what new tastiness we’ve got cooking so you don’t miss out.

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SANDWICHES

PESTO PASTA SALAD
Broccoli, sundried tomatoes, artichoke, red onion, red pepper, katamata olive, capers

 

PEAR BRIE
Crisp pear, double brie, greens, balsamic reduction, local honey

 

GRILLED CHEESE
Aged Cheddar, emmental, sharp provolone, served on Country bread.

 

TURKEY
Emmental, artichoke, red onion, greens, dijon, mayo

 

HOT SOPPRESSATTA
Nostrala, pear, red onion, greens, dijon, mayo

 

MEAT/VEGGIE BREAKFAST SANDWICH
Ham or Mushroom

Organic egg, emmental, greens, red onion, sauerkraut, mayo, dijon

 

SPICY ITALIAN
Praga ham, hot soppressata, nostrala, spicy veggie relish, greens, pesto, mayo

 

VEGGIE

Mushroom, artichokes, red onion, pickle, sauerkraut, greens, emmental, hummus, dijon

 

EGG SALAD CROISSANT
Organic egg salad, greens

 

HAM AND CHEESE CROISSANT
Aged cheddar, praga ham

 

CHEESE CROISSANT
Aged cheddar

 

TOAST
Rotating bread selection

 

SIDES
Butter, Jam, Dijon, Hummus, Cream Cheese, Cheese.
SOUP

Rotates Daily – Served with bread.